
DINNER MENU
STARTERS
Made with Fresh Avocados,
Red Onions, Cilantro and Lime
Juice Served with
Homemade Tortilla Chips.
Mahi Mahi marinated with lime, lemon
and orange juice. Served with diced
tomato, mango, jalapeño, fresh cilantro
breaded and fried served with
sour cream and Pico de Gallo
Jack Cheese, Flour Tortilla,
Side Salsa, Side Crema,
Served with Cilantro Rice.
Add chicken, steak, carnitas or shrimp $6
Fried with your choice of ground beef
or chicken served with
sour cream and guacamole
Grilled Corn (Off the Cobb),
Cotija Cheese, Chipotle Mayo.
Tortilla Chips, Norteño Beans, Cheese,
Guacamole, Salsa Rojo & Jalapeños.
Add chicken, steak, carnitas or shrimp $6
Jack Cheese, Oaxaca Cheese,
Mild Chorizo. Served With Choice of Flour,
Corn or Handmade Corn Tortillas.
Chicken broth with rice,
diced tomato and avocado
Served with chipotle mayo.
TACOS
– Grilled or Tempura Fried Mahi-Mahi,
Green and Red Cabbage, Chile Mayo,
Cilantro Pesto, Pickled Red Onion (Single $5).
Grilled Maitake Mushrooms,
Pickled Red Onion, Cotija, Cilantro Pesto (Single $5).
Grilled Salmon, Green and Red Cabbage,
Cilantro Pesto & Chile Mayo, Pickled Red Onion (Single $5).
Grilled Skirt Steak, Jack Cheese,
Avocado, Pickled Red Onion, Salsa Roja (Single $5).
Grilled Shrimp, Shredded Green and Red Cabbage,
Chile Mayo, Cilantro Pesto, Pickled Red Onion (Single $5).
Crispy Pork, Salsa Roja,
Pickled Red Onion, Salsa Roja (Single $5)
Grilled and Marinated Chicken Breast,
Green and Red Cabbage, Fresh Cilantro, Salsa Verde (Single $5).
Lobster, Shredded Green and Red Cabbage,
Cilantro Pesto and Jack Cheese (Single $7).
Pico De Callo, Avocado, Red and Green
Cabbage, Salsa Roja (Little Spicy). VEGAN
Marinated and Grilled Bay Scallops,
With Pico the Pineapple, Chipotle Mayo,
Cilantro Pesto. (Single $7).
Short Rib Tacos Served with Fresh Chopped White
Onions, Fresh Cilantro and Spicy Salsa Roja (Single $6).
SALADS + BOWLS
Grilled Tomato, Little Gem Lettuce,
Parmesan, Homemade Caesar Dressing, (No Anjovies).
Mixed Greens, Avocado, Roasted Corn,
Grilled Tomatoes, Vinaigrette Dressing.
Romane Lettuce, Cherry Tomatoes, Cucumber, Radish, Grilled
White Onion, Grilled Fresh Jalopeño, Avocado and Cilantro.
Tossed with Homemade Red Wine Vinegar Dressing.
Romaine, Corn, Avocado, Jack Cheese, Tomatoes
and Green Beans, Vinaigrette Dressing.
Rice, Norteño Beans, Corn, Guacamole, Cheese and Salsa Roja.
Seasonal Vegetables Served Over Cilantro Rice,
Served With Fresh Sliced Avocado.
ADD PROTEINS: Chicken, Steak, Salmon,
Impossible Ground Beef, Mahi-Mahi, Carnitas or Shrimp $5
TORTAS (MEXICAN SANDWICHES)
Fried and Breaded Chicken Breast with Sliced Tomato, Lettuce,
Onion, Jack Cheese and Mayonnaise in Torta Bread.
Shredded Chicken Breast in Tomato Sauce, Chipotle Chilis and Sliced Onions with
Jack Cheese, Lettuce, Sliced Tomato and Avocado Served in Torta Bread.
Angus Beef Patty, Sliced Tomato, Lettuce, Guacamole, Chipotle Mayo
Topped with Sauteed Onions and Jalapenos.
ENTREES
Three Handmade Corn Torillas Filled
with Jack Cheese and Chicken. Sprinked with Cotija Cheese and
Drizzled Over with Crema. Your Choice of Roja or Verde Salsa.
Jumbo Shrimp Cooked with
White Wine, Garlic, Lemon Juice,
Salt Pepper, Served with Cilantro Rice
and Seasonal Vegetable
Mix and Tortillas.
Three Handmade Corn Tortillas, Filled
with Jack Cheese and Shrimp.
Topped with Avocado, Crema
and Salsa Roja or Verde.
Mahi Mahi sauteed with onions,
tomatoes, garlic, green olives and fresh
herbs served with a side white rice
topped with cilantro pesto
Three handmade corn tortillas filled with
Jack cheese and crab meat. Topped with
avocado, crema and red chilli salsa
Marinated NY Steak with fresh herbs
and spices in a red(Colorada) salsa
with onions. erved with cilantro rice
and Norteño beans
Grilled N.Y. Steak, Grilled Onions, Grilled
Jalopeño, Served with Side Guacamole, Pico de Gallo and Tortillas.
Filled With Rice, Norteño Beans, Lettuce,
Guacamole and Jack Cheese. Served With Side of Salsa of Your Choice
Jumbo Shrimp Sauteed With
Fresh Garlic, Serrano Peppers,
Cherry Tomatoes and Onions with
Salsa Roja, Served with Tortillas.
Clams, Shrimp, Scallops, Mussels and
Fish in our homemade seafood broth.
(The Baja Version of Cioppino)
Crispy Pork, Served With Pickled Red
Onions, Cilantro Rice and Norteño Beans, Salsa Roja and Tortillas.
SIDES
(our Rice is cooked with White Corn)
LOS NIÑOS
Jack Cheese, Rice and Beans.
Add Chicken or Shrimp $2 • Add Steak $3
Choice of Chicken or Shrimp. Rice and Beans.
Make it with Steak +$2
